| Code | Course | Credits |
|---|---|---|
| First Year / First Semester | ||
| ENG-101 | English Composition I | 3 |
| HPE-102 | Health & Wellness | 3 |
| CIS-105 | Computer Literacy | 3 |
| PSY-101 | Basic Psychology | 3 |
| HPE-181 | Basic Life Support “C” AHA | 1 |
| MTH-101 | Concepts of Mathematics | 3 |
| 16 | ||
| First Year / Second Semester | ||
| SPE-102 | Public Speaking | 3 |
| CHM-140 | Chemistry & Society or | |
| BIO-140 | The Microbial World | 4 |
| MKT-102 | Retail Management | 3 |
| SOC-101 | Introduction to Sociology | 3 |
| ELECTIVE | Diversity: Humanities Education Elective | 3 |
| 16 | ||
| Code | Course | Credits |
|---|---|---|
| Semester | ||
| ELECTIVE | Portfolio Assessment 1 | 28 |
| 28 | ||
| Total Minimum Credits | 60 | |
1 Students receiving less than 28 college credits for their post-secondary work should select additional courses from the following list to graduate with a minimum of 60 credits: Laboratory Science General Education Elective, Statistics, Social Science General Education Elective, Humanities General Education Elective, Principles of Marketing, Small Business Management I, Financial Accounting, Business Mathematics I, Theory of Communications, Introduction to Business, Stress Management.
